IV: Wachichao Herbal Green Tea

Product Description

Product Overview : WACHICHAO Herbal Tea (BFAD Approved)

"THE MIRACLE TEA"

Organically Grown

* 100% Natural Herbs * No Caffeine

* Scientifically Proven * No Side Effects



"CURATIVE & PREVENTIVE POWERS OF WACHICHAO TEA"

1. Cleansing Tea / Anti-toxins / Diuretic

2. Arthritis / Anti-Uric Acid

3. Diabetes / Anti-Sugar

4. Slimming Tea / Lower Cholesterol Hypertension / Heart Ailments

5. Kidney Stones / Gall Bladder Stones / U.T.I

6. Goiter / Throat Infections

7. T.B. / Asthma / Sinusitis / Colds / Migraine / Hangover

8. Ulcer / Gas Pain / Diarrhea / other Stomach Disorder

9. Menstrual Problems / Dysmenorrhea / Irregular Menstruation

10. Hemorrhoids / anti-Constipation

11. Cancer (Breast, Ovary, Cervix, Bones, Prostate, Etc.)

12. Anti-Ageing / Improves Memory and Eyesight / Tooth Problems

13. Skin Problem / Psoriasis / Smoothens Skin Complexion (Apply Hot Tea Externally & Drink 5 cups everyday)

14. Sexual Potency, ETC. 

*For Maximum Benefits, Drink 5 or more cups everyday, preferably after meals and snacks. After 3 weeks consult your Doctor and you will say; "What a Miracle! Thank God!"

*Ask for Written testimonies from Authorized Outlets. 

*Trademark "WACHICHAO" Patented Reg. No. 62244 

*Tested and Approved by: BFAD FR#49498 

*Even children and healthy person can drink Wachichao Tea Everyday for Cleansing / Anti-toxin purposes

"Saint John Foresaw That People on Earth Will Experience Healing Thru The LEAVES of The Tree Of Life" REVELATION 22:2 (Last book of the Holy Bible) 

Source:http://starex.en.ecplaza.net/wachichao-herbal-tea-green-tea--90733-2764421.html

"MAY GOD GAVE YOU GOOD HEALTH ALWAYS"

3.3 Effects

It is used in South America to battle cancer and leukemia. It is useful in aiding the body in fighting and healing from all chronic diseases, immunodeficiency diseases, diarrhea, and intestinal infections.Side Effects of Taheebo

The natural herbal teas in China have been used to help boost health of human bodies physically and mentally and also heal or prevent illness that are the main aspects of health benefits and medical uses for Chinese. People therefore increase their immunity and keep healthy gradually. Also, it includes antioxidant properties^[6] that have positive medicinal effects on human bodies.
The ingredients of herbal teas are mainly fresh dried flowers, leaves, seeds or roots, and grains.^[7] Those ingredients are easily found in the nature worldwide.

3.2 Preventive and Curative

"THE MIRACLE TEA"

"CURATIVE & PREVENTIVE POWERS OF WACHICHAO TEA"

1. Cleansing Tea / Anti-toxins / Diuretic

2. Arthritis / Anti-Uric Acid

3. Diabetes / Anti-Sugar

4. Slimming Tea / Lower Cholesterol Hypertension / Heart Ailments

5. Kidney Stones / Gall Bladder Stones / U.T.I

6. Goiter / Throat Infections

7. T.B. / Asthma / Sinusitis / Colds / Migraine / Hangover

8. Ulcer / Gas Pain / Diarrhea / other Stomach Disorder

9. Menstrual Problems / Dysmenorrhea / Irregular Menstruation

10. Hemorrhoids / anti-Constipation

11. Cancer (Breast, Ovary, Cervix, Bones, Prostate, Etc.)

12. Anti-Ageing / Improves Memory and Eyesight / Tooth Problems

13. Skin Problem / Psoriasis / Smoothens Skin Complexion (Apply Hot Tea Externally & Drink 5 cups everyday)

14. Sexual Potency, ETC. 

Source:http://starex.en.ecplaza.net/wachichao-herbal-tea-green-tea--90733-2764421.html

III Miracle Tea: 3.1 Green Tea Benefits

III Miracle Tea

 Green Tea Benefits

Green Tea Benefits #1:

Act as antioxidants

Many experts believe antioxidants can slow down aging and prevent heart disease, strokes and cancers.

Green tea is an excellent source of antioxidants.  Catechins are powerful antioxidants found in large quantities in green tea.

Fruits such as pomegranate may contain as many or more antioxidants than green tea.

But gram for gram and dollar for dollar, none of them packs as much punch as green tea.

Green Tea Benefits #2:

Burn fat. Exercise longer

With more than 1,000 individuals being questioned for more than 10 years, a Taiwanese study provides the best evidence yet that green tea and oolong tea burn fat.With green tea, you get two in one. Its fat burning property helps you to burn fat and also to exercise longer - at the same time.

The longer you drink, the more evident the weight loss effect.

Green tea increases exercise endurance. Green tea catechins burn fat and reduce carbohydrate utilization, enabling athletes to exercise longer.

Green Tea Benefits #3:
Prolong life

One of the largest population studies ever conducted: 40,530 Japanese adults were interviewed over the course of 11 years.

Researchers found those who drink 5 or more cups of green tea a day are 16% less likely to die than those who drink less than one cup a day.

Heavy green tea drinkers are also 26% less likely to die from heart disease.

Green Tea Benefits #4:
Prevent and treat cancers

Green tea anti-cancer prowess extends beyond its antioxidant activities.

It starves off cancer cells by restricting blood vessel growth.

It wreaks havoc in abnormal cells, causing them to self-destruct.

It blocks over-production of harmful enzymes that act as catalysts to cancer growth.

From brain tumors to leukemia, from lung cancer, stomach cancer, colon cancer, esophageal cancer to bladder cancer, not to mention breast cancer, ovarian cancer and prostate cancer, green tea cancer studies are showing positive results.

Green Tea Benefits #5:

Soothe stress. Boost brain power.

Tea contains a special compound called theanine, which has been known to stimulate alpha brain waves, calm the body, and promote relaxed awareness.

Green Tea Benefits #6:
Rejuvenate body, protect it from heart attacks and strokes

Drinking green tea helps patients recover from heart attacks and strokes. Preliminary studies suggests active green tea compound EGCG (epigallocatechin gallate) speeds up the recovery process.

Green Tea Benefits #7:
Improve Heart Health

As we grow older, our arteries naturally harden.

Fats, cholesterols and blood platelets accumulate in the artery wall. When they thicken and clog up the entire artery, a heart attack or stroke occurs.

A hamsters study suggests green tea inhibits atherosclerosis, the hardening and thickening of arteries. A human equivalent dose of 3 to 4 cups a day is associated with 26% to 46% lower risk.

Source:http://www.amazing-green-tea.com/green-tea-benefits.html

2.3 Wachichao or Taheebo

 Wachichao or Taheebo

Ang Wachichao or Taheebo ay isang kamangha-manghang panglunas sa mga mabibigat na karamdaman,gaya ng mayuma, breast cancer,lahat ng cronic diseases,ulcer,Taheebo has been promoted for many years as an anticancer herb, and lay reports have claimed efficacy in a variety of cancer Antifungal and antibiotic properties are also claimed in promotional literature, with both topical and oral dosing for candidiasis

History: Taheebo has been promoted for many years as an anticancer herb, and lay reports have claimed efficacy in a variety of cancer Antifungal and antibiotic properties are also claimed in promotional literature, with both topical and oral dosing for candidiasis.

Uses of Taheebo to insect and fungal attact..

Source:http://mountainherbs.blogspot.com/2010/06/watsitsao-or-taheebo.html

2.2 History

 History

The history of herbal teas is said to have started in approximately 350 A.D. due to the efforts of an individual named Lu Yu(陸羽) writing in Chinese upon a parchment scroll entitled ‘The Classic of Tea’ (茶經) that included information regarding the cultivation, processing, and uses of tea. But the first cup of tea is said to have been born in an accident thousands of years earlier: It is said that, in 2737 B.C, there was a Chinese Emperor named Shen-Nung (神農) who was boiling some water — a commonly practiced method used to purify water — whereupon some leafs from a nearby bush unexpectedly blew into the pot. He, however, did not see that occur and covered the pot while the leaves still floated in the water. Subsequently, smelling the scent of the brew, he became curious and tasted it. This became the first born of teas, evolving over the centuries into the herbal and medicinal teas of today. Shen-Nung also wrote a book entitled ‘Shénnóng Běn Cǎo Jīng’ (神農本草經). The book stated that "Shennong tasted hundreds of herb, he encountered seventy two poisons daily and used tea as an antidote". The book also includes various uses and function of herbs.

Source:http://en.wikipedia.org/wiki/Chinese_herb_tea

II Wachichao Herbal Tea: 2.1 Introduction

II Wachichao Herbal Tea

 Introduction

Chinese herb(al) tea or medicinal herbal tea is a kind of infusion made from purely Chinese medicinal herbs in Guangdong (Kwangtung), China. It usually tastes bitter or lightly sweet and its colour is typically black or dark brown, depending on what kinds of herbs are used. Although it is referred to as "tea", it seldom contains any part of the tea plant (Camellia sinensis) and is thus an herbal tea.

Cantonese people boil what are referred to as cooling herbs in Traditional Chinese medicine to make herbal tea, which is consumed in order to relieve the heat andhumidity in the body. Therefore, Chinese herb tea is referred to as cold tea orcooling tea in the Chinese language.

There are many kinds of cooling tea. Different kinds of tea are purported to cure or relieve a variety of diseases. Some teas are consumed to alleviate sore throats, some for flu, and others for a number of ailments.

Cooling tea is quite popular in Guangdong, Macau and Hong Kong,. Many families make their tea at home. Some families are herb tea specialists who open their own shops, selling different kinds of herbal tea. Some shops have been open for 150 years in Guangzhou and 50–60 years in Hong Kong.

In 1990s and 2000s, cold tea has been bottled, canned or boxed by some herbal tea specialists and is being sold in supermarkets in Asia and Asian markets overseas as fewer and fewer families have time to make them at home. These products are usually sweetened.

Source:http://en.wikipedia.org/wiki/Chinese_herb_tea